Apelsinmuffins
100 gram smör
2 dl mjölk
3 msk outspädd apelsinsaft
1 dl strösocker
1 msk vaniljsocker
4,5 dl mjöl
2 tsk bakpulver
Sätt ugnen på 175 grader.
Smält smöret i en kastrull. Ta bort kastrullen från plattan och häll sedan i mjölken och saften. Vispa äggen, sockret och vaniljsockret pösigt. Häll i smörblandningen. Blanda mjöl och bakpulver och sikta ner det i bunken. Rör om så att det blandas ordentligt. Häll smeten i muffinsformar och grädda sedan mitt i ugnen i ca 20 minuter.
Orange Muffins
100 grams of butter
2 cups milk
3 tablespoons undiluted orange juice
1 cup granulated sugar
1 tablespoon vanilla sugar
4.5 cups flour
2 teaspoons baking powder
Preheat the oven to 175 degrees.
Melt the butter in a saucepan. Remove from heat and pour in the milk and juice. Beat eggs, sugar and vanilla until fluffy. Pour the butter mixture in to the eggmix. Mix flour and baking powder and sift into the bowl. Stir to mix thoroughly. Pour batter into muffin cups and bake in middle of oven for about 20 minutes.
100 grams of butter
2 cups milk
3 tablespoons undiluted orange juice
1 cup granulated sugar
1 tablespoon vanilla sugar
4.5 cups flour
2 teaspoons baking powder
Preheat the oven to 175 degrees.
Melt the butter in a saucepan. Remove from heat and pour in the milk and juice. Beat eggs, sugar and vanilla until fluffy. Pour the butter mixture in to the eggmix. Mix flour and baking powder and sift into the bowl. Stir to mix thoroughly. Pour batter into muffin cups and bake in middle of oven for about 20 minutes.
Love/Malin
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